Dr Ronald Ranta

Article

Ranta, Ronald, Mulrooney, Hilda and Bhakta, Dee (2022) Change and innovation in food aid provision in Sussex and Southwest London during the Covid-19 pandemic. British Food Journal, ISSN (print) 0007-070X (Epub Ahead of Print)

Ranta, Ronald, Mulrooney, Hilda, Nancheva, Nevena and Bhakta, Dee (2022) Rethinking food banks : how crises are recasting food aid in the UK. News & Opinion,

Nancheva, Nevena and Ranta, Ronald (2022) Do they need to integrate? The place of EU citizens in the UK and the problem of integration. Ethnic and Racial Studies, 45(10), pp. 1983-2003. ISSN (print) 0141-9870

Ranta, Ronald [Reviewer] (2021) Book Review of: 'How long will Israel survive? The threat from within' by Gregg Carlstrom. Journal of Modern Jewish Studies, 20(1), p. 117. ISSN (print) 1472-5886

Ranta, Ronald (2020) The Londoner’s meal. Nature Food, 1(1), p. 92. ISSN (online) 2662-1355

Ranta, Ronald (2019) Dissonance on the Brexit menu : what does Britain want to eat? The Political Quarterly, 90(4), pp. 654-663. ISSN (print) 0032-3179

Ranta, Ronald and Nancheva, Nevena (2019) Eating banitsa in London : re-inventing Bulgarian foodways in the context of inter-EU migration. Appetite, 139, pp. 67-74. ISSN (print) 0195-6663

Ranta, Ronald and Nancheva, Nevena (2019) Unsettled : Brexit and European Union nationals' sense of belonging. Population, Space and Place, 25(1), e2199. ISSN (print) 1544-8444

Ranta, Ronald and Mendel, Yonatan (2014) Consuming Palestine : Palestine and Palestinians in Israeli food culture. Ethnicities, 14(3), pp. 412-435. ISSN (print) 1468-7968

Book

Ranta, Ronald and Ichijo, Atsuko (2022) Food, national identity and nationalism : from everyday to global politics. 2nd ed. London, U.K. : Palgrave Macmillan. (Food and identity in a globalising world) ISBN 9783031078330

Ichijo, Atsuko , Johannes, Venetia and Ranta, Ronald, eds. (2019) The emergence of national food : the dynamics of food and nationalism. London, U.K. : Bloomsbury Academic. 224p. ISBN 9781350074132

Ichijo, Atsuko and Ranta, Ronald (2016) Food, national identity and nationalism : from everyday to global politics. Basingstoke, U.K. : Palgrave Macmillan. 196p. ISBN 9781137483126

Mendel, Yonatan and Ranta, Ronald (2016) From the Arab other to the Israeli self : Palestinian culture in the making of Israeli national identity. Abingdon, U.K. : Routledge. 166p. (Studies in Migration and Diaspora) ISBN 9781472449351

Ranta, R. (2015) Political decision making and non-decisions : the case of Israel and the Occupied Territories. Basingstoke, U.K. : Palgrave Macmillan. 229p. ISBN 9781137447982

Book Section

Ichijo, Atsuko, Johannes, Venetia and Ranta, Ronald (2019) Conclusion. In: Ichijo, Atsuko , Johannes, Venetia and Ranta, Ronald, (eds.) The emergence of national food : the dynamics of food and nationalism. London, U.K. : Bloomsbury Academic. pp. 175-179. ISBN 9781350074132

Ranta, Ronald and Prieto-Piastro, Claudia Raquel (2019) Does Israeli food exist? The multifaceted and complex making of a national food. In: Ichijo, Atsuko , Johannes, Venetia and Ranta, Ronald, (eds.) The emergence of national food : the dynamics of food and nationalism. London, U.K. : Bloomsbury Academic. pp. 119-129. ISBN 9781350074132

Ichijo, Atsuko, Johannes, Venetia and Ranta, Ronald (2019) Introduction. In: Ichijo, Atsuko , Johannes, Venetia and Ranta, Ronald, (eds.) The emergence of national food : the dynamics of food and nationalism. London, U.K. : Bloomsbury Academic. pp. 1-14. ISBN 9781350074132

Ichijo, Atsuko and Ranta, Ronald (2016) Conclusion : food, nationalism and politics. In: Ichijo, Atsuko and Ranter, Ronald, (eds.) Food, National Identity and Nationalism: From Everyday to Global Politics. Basingstoke, U.K. : Palgrave Macmillan. pp. 164-170. (III) ISBN 9781137483126

Ichijo, Atsuko and Ranta, Ronald (2016) Consuming nations: the construction of national identities in the food industry. In: Ichijo, Atsuko and Ranter, Ronald, (eds.) Food, national identity and nationalism: from everyday to global politics. Basingstoke, U.K. : Palgrave Macmillan. pp. 61-81. ISBN 9781137483126

Ichijo, Atsuko and Ranta, Ronald (2016) Everyday Creation of the Nation. In: Ichijo, Atsuko and Ranter, Ronald, (eds.) Food, National Identity and Nationalism: From Everyday to Global Politics. Basingstoke, U.K. : Palgrave Macmillan. pp. 21-42. ISBN 9781137483126

Ichijo, Atsuko and Ranta, Ronald (2016) Food and Diet in ‘Official’ Nationalism. In: Ichijo, Atsuko and Ranter, Ronald, (eds.) Food, National Identity and Nationalism: From Everyday to Global Politics. Basingstoke, U.K. : Palgrave Macmillan. pp. 85-106. (II) ISBN 9781137483126

Ichijo, Atsuko and Ranta, Ronald (2016) International Organisations, Food and Nationalism. In: Ichijo, Atsuko and Ranter, Ronald, (eds.) Food, National Identity and Nationalism: From Everyday to Global Politics. Basingstoke, U.K. : Palgrave Macmillan. pp. 146-163. ISBN 9781137483126

Ichijo, Atsuko and Ranta, Ronald (2016) National Food in the International Context. In: Ichijo, Atsuko and Ranter, Ronald, (eds.) Food, National Identity and Nationalism: From Everyday to Global Politics. Basingstoke, U.K. : Palgrave Macmillan. pp. 107-124. ISBN 9781137483126

Ichijo, Atsuko and Ranta, Ronald (2016) Norms, Food and Nationalism. In: Ichijo, Atsuko and Ranter, Ronald, (eds.) Food, National Identity and Nationalism: From Everyday to Global Politics. Basingstoke, U.K. : Palgrave Macmillan. pp. 127-145. ISBN 9781137483126

Ichijo, Atsuko and Ranta, Ronald (2016) When Groups Participate in Defining the Nation. In: Ichijo, Atsuko and Ranter, Ronald, (eds.) Food, National Identity and Nationalism: From Everyday to Global Politics. Basingstoke, U.K. : Palgrave Macmillan. pp. 43-60. ISBN 9781137483126

Ranta, Ronald (2015) The Israeli-Palestinian conflict. In: Hough, P. , Malik, S. , Moran, A. and Pilbeam, B., (eds.) International security studies: theory and practice. Abingdon, U.K. : Routledge. pp. 401-409. ISBN 9780415734356

Conference or Workshop Item

Mulrooney, H., Bhakta, D., Lake, S., Nancheva, N. and Ranta, R. (2023) Moving away from food banks - social supermarkets as an innovation offering consumer choice & potential dietary diversity. In: Nutrition Society Summer Conference 2023 - Nutrition at key stages of the lifecycle; 3-6 Jul 2023, Liverpool, U.K.. (In Press)

Bhakta, D., Mulrooney, H., Sattaoui, I., Illingworth, S., Ranta, R., Nancheva, N., Dawson, R. and Dawson, N. (2023) Assessment of energy and nutrient content of a recipe food box for schoolchildren “Nutrition in a BRITE Box”. In: Nutrition Society Summer Conference 2023 - Nutrition at key stages of the lifecycle; 3-6 Jul 2023, Liverpool, U.K.. (In Press)

Mulrooney, H., Bhakta, D., Aghili, A., Illingworth, S., Nancheva, N. and Ranta, R. (2023) Food insecurity in students ; harnessing community and university resources to address it. In: Nutrition Society Summer Conference 2023 - Nutrition at key stages of the lifecycle; 3-6 Jul 2023, Liverpool, U.K.. (In Press)

Mulrooney, H., Bhakta, D. and Ranta, R. (2021) Impact of the Covid-19 pandemic on food aid : a qualitative exploration. In: The Nutrition Society Winter Conference 2021 : Obesity and the Brain; 07-08 Dec 2021, London, U.K..

Mulrooney, H, Bhakta, D and Ranta, R (2021) Innovation and change in the provision of emergency food aid during the pandemic. In: The Future of Food Symposium : from recovery to resilience; 08 - 09 Sep 2021, Coventry, U.K. (held online). (Unpublished)

Monograph

Finn, Peter [Editor], Cinpoes, Radu [Author-contributor], Ichijo, Atsuko [Author-contributor], Ledger, Robert [Author-contributor], Nancheva, Nevena [Author-contributor], Pettitt, Robin [Author-contributor] and Ranta, Ronald [Author-contributor] (2020) Covid-19 and democracy, first cut policy analyses : country case studies. (Project Report) Kingston University. 92 p.